Chicken Liver and Vegetable Salad

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Ingredients:

  • Chicken liver 350 grams
  • Bacon 4 Strips
  • Flour 2 tbsp. spoons
  • Cherry Tomatoes 10-12 pieces
  • Salt, pepper to taste
  • Bunch of lettuce
  • Olive oil 2 tbsp. a spoon
  • Vegetable oil 50 ml.
  • Sesame 1 teaspoon

Cooking method:

Step 1.Clean and blot chicken liver with a napkin. It is important to use fresh chicken liver in this dish.

Chicken Liver and Vegetable Salad

Step 2 Next, salt the salt, pepper and roll in flour. Fry in a heated pan with vegetable oil until cooked.

Chicken Liver and Vegetable Salad

Step 3 Cherry tomatoes cut in half.

Chicken Liver and Vegetable Salad

Step 4 Fry the bacon in a dry pan. Wash and dry greens. Lettuce leaves to tear with your hands. Combine all the ingredients in a salad bowl, season with olive oil. Sprinkle with sesame seeds (optional).

Chicken Liver and Vegetable Salad

Bon Appetit!

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