Ingredients:
- Kefir 450 ml.
- Sugar 125 ml.
- Chicken egg 3 pieces
- Corn flour 150 grams
- Semolina 50 grams
- Vegetable oil 100 ml.
- Milk 50 ml.
- Vanilla Sugar 2 sachets
- Baking powder 2 tsp
Cooking method:
Step 1. Mix corn flour with baking powder and semolina. Separate the yolks from the proteins. In a bowl, beat the prepared yolks, 50 ml, with a whisk until fluffy. kefir, sugar and vanilla sugar.
Step 2Stirring the workpiece for manna, pour in a thin stream of oil, add all the kefir, milk and stir for another minute. Mix well.
Step 3 In a bowl, beat the squirrels and put in a blank for the manna, mix.
Step 4 Lubricate and pour a mold 28 x 18 cm in size for the manna dough, evenly distribute it. Send the fragrant manna to the preheated oven at 170 degrees for 40 minutes. Check for readiness with a toothpick, after 40 minutes insert a toothpick in the middle of the manna and, if dry, remove the cake.
Step 5 Cool the ready-made delicious mannick, carefully remove from the mold and chop.
Step 6 Sprinkle the fragrant mannik with powdered sugar.
Bon Appetit!
