Ingredients:
- Cabbage 500 grams
- Butter 50 grams
- Baking powder 1 teaspoon
- Flour 120-150 grams
- Chicken egg 3 pieces
- Sour cream 100 grams
- Mayonnaise 2 tbsp. spoons
- Pinch of salt
- Ground black pepper to taste
- Milk 100 ml.
Cooking method:
Step 1. Chop the cabbage and put in a deep bowl. Add a pinch of salt and knead with your hands to make it softer.
Step 2 The heat-resistant form with high sides should be greased with butter. Put cabbage in an even layer. Spread the remaining butter on top in small pieces.
Step 3 To prepare the dough, sour cream and mayonnaise are also used in this simple recipe for cabbage pie in milk. If desired, you can limit yourself only to sour cream, for example. So, drive eggs into a small bowl, add sour cream and mayonnaise.
Step 4 Beat a little, then pour in the milk and add the baking powder (if used in the recipe for making cabbage pie in milk soda, then it needs to be extinguished). Beat again.
Step 5 Now you can gradually add the sifted flour and knead the dough.
Step 6The dough should not turn out thick, so pour flour gradually.
Step 7 Pour it on the cabbage and send the form to the preheated oven.
Step 8 After about 40 minutes, a delicious and ruddy cabbage pie with milk at home will be ready.
Step 9 It needs to be cooled a little, and then gently cut into slices and you can treat yourself.
Bon Appetit!
