Ingredients:
- Bread Black Floor Loaf
- Garlic 3-4 cloves
- Vegetable oil 2-3 tbsp. spoons
- Salt to taste
Cooking method:
Step 1. Cut the bread into strips or slices. Better for croutons is a little stiffened bread.
Step 2 Next, fry the slices of bread in a preheated frying pan without oil until a crisp forms.
Step 3 Grind garlic with a garlic squeezer. Add vegetable oil, mix.
Step 4 Coat croutons with cooked sauce on all sides. You can also send croutons to the oven, only first mix the pieces of bread with garlic and butter and only then send them to dry in the oven.
Bon Appetit!
