Ingredients:
- Bologna sausage 250 grams
- Red onion 1 piece
- Cherry Tomatoes 6 pieces
- Pickled cucumbers 2-3 pieces
- Green onion bunch
- Olive oil 5 tbsp. spoons
- White wine vinegar 3 tbsp. spoons
- Salt, ground black pepper to taste
Cooking method:
Step 1. Cut the sausage into slices of any shape, even grate on a coarse grater. It is also possible to mix grated and diced sausage.
Step 2 Next, chop pickles, chop the onion into thin half rings. Add to the salad bowl to the sausage.
Step 3 Rinse the cherry tomatoes, dry and cut into quarters and add to the salad.
Step 4 Add finely chopped green onions to the salad, salt, pepper and mix everything carefully.
Step 5 Season the salad with olive oil and white wine vinegar. Mix well to distribute the dressing. Next, cover the salad with cling film and send to marinate in the refrigerator for about 30-40 minutes.
Bon Appetit!
