Ingredients:
- 400 gram chicken
- Potato 3 pieces
- Chicken egg 3 pieces
- Mayonnaise 200 grams
- Carrot 1 piece
- 2-3 pickled cucumbers
- Green peas 200 grams
Cooking method:
Step 1. Boil the chicken in salted water until cooked, cook for about 30 minutes).
Step 2 Boil vegetables: potatoes and carrots.
Step 3 Cool all the boiled products and start slicing for the salad. Chicken, carrots, potatoes, cut cucumbers and eggs into small pieces.
Step 4 Next, mix all the prepared ingredients and season the salad with mayonnaise.
Step 5 Decorate the finished salad with herbs.
Bon Appetit!
