Ingredients:
- Cod liver 1 can
- Chicken egg 2 pieces
- Fresh cucumber 1 piece
- Hard cheese 70 grams
- Mayonnaise 150 grams
Cooking method:
Step 1. Boil eggs in a steep, peel and finely chop.
Step 2 Finely chop the cucumbers.
Step 3 Grate the cheese on a coarse grater.
Step 4 Open a can of cod liver and cut into small pieces.
Step 5 Mix all prepared ingredients and season with mayonnaise.
Bon Appetit!
