Ingredients:
- Processed cheese 2 pieces
- Avocado 1 piece
- White loaf (stale) 300 grams
- 2 cloves of garlic
- Quail egg 6 pieces
- Mustard 1 teaspoon
- Vegetable oil 150 ml.
- Sugar 1 tsp
- Salt 0.5 tsp
Cooking method:
Step 1. Grate processed cheese on a coarse grater. Cut the loaf into small squares and fry over low heat until a golden crust appears. Next, squeeze the garlic through the garlic press. Peel the avocado, remove the stone, cut one half into thin, not long strips. Finely chop the second half of the avocado.
Step 2 Cook homemade mayonnaise: beat egg yolks with mustard, salt and sugar, then add a little vegetable oil. And beat until a thick sour cream is obtained.
Step 3Mix and grease all prepared chopped products for salad and make them yourself with homemade mayonnaise.
Step 4 Put the salad on the dish and give it a round shape. Lay avocado slices on top in a circle.
Bon Appetit!
