Ingredients:
- Beets 2-3 pieces
- Garlic 2-3 cloves
- Mayonnaise 3 tbsp. spoons
- Cheese 50 grams
- Salt to taste
Cooking method:
Step 1. Cook the beets, peel and grate on a medium grater.
Step 2 To the grated beets add 2 cloves of garlic, passed through a press, 1.5-2 tablespoons of mayonnaise and sea salt. Salt can be used and ordinary table.
Step 3 Mix everything well.
Step 4 Put the beet-garlic mass in a plate, and sprinkle with cheese chips on top.
Bon Appetit!
