Ingredients:
- Avocado 400 grams (2 pcs.)
- Cherry Tomatoes 10 pieces
- Feta or feta cheese 200 grams
- Bunch of lettuce
- Vegetable oil 3 tbsp. spoons
- Vinegar 6% 2 tbsp. spoons
Cooking method:
Step 1. Cut feta into cubes.
Step 2 Cut tomatoes into small pieces.
Step 3 Peel the avocado, remove the stone and cut into cubes.
Step 4 For dressing, mix vegetable oil and vinegar.
Step 5 Put lettuce on a plate. Put avocado, tomatoes, feta on the salad. Pour dressing.
Bon Appetit!
