Ingredients:
- Wheat flour 200 grams
- Potato 200 grams
- Butter 50 grams
- Chicken egg 3 pieces
- Zucchini 200 grams
- Sweet red pepper
- Onion 100 grams
- Milk 100 ml.
- Hard cheese 50 grams
- Vegetable oil 20 grams
- Salt to taste
Cooking method:
Step 1. Grind the chilled butter and flour into crumbs. Boil and mashed potatoes, after draining all the water from it. Cool the resulting mashed potatoes, mix it with butter crumbs. Add one egg, knead the dough. Roll out a round-shaped layer from it, put it in a shape so that high sides are obtained. Chop the dough with a fork in several places and put in the freezer for half an hour.
Step 2 Wash vegetables, peel and cut into cubes. Fry them in vegetable oil for 7-10 minutes. Add salt and pepper to taste. Cool and put in the form of the dough. Two eggs mixed with milk and hard cheese. Pour this mass of vegetables. Bake at t 190 ° C for about 45 minutes.
Bon Appetit!
