Ingredients:
- Flour 200 grams
- Sour cream 600 grams
- Butter 100 grams
- Dough baking powder 2 grams
- Chicken fillet 500 grams
- Onion 4 pieces
- 4 eggs
- Cheese 150 grams
- 2 cloves of garlic
Cooking method:
Step 1. Chop onion and fry in vegetable oil, add grated garlic at the end.
Step 2 Cook the dough. Mix flour, butter, salt, baking powder. Add sour cream (2 tbsp. Tablespoons), egg. Knead the dough.
Step 3 Level it on the surface of the baking dish. Put onion on the base.
Step 4 Then lay chicken and grated cheese. The filling should be distributed evenly over the entire surface.
Step 5 Prepare the fill: mix eggs, sour cream and flour. It is advisable to beat with a mixer. To salt.
Step 6 Pour everything with the whipped mass and put in the oven for half an hour. Depending on your oven, the cooking time of the cake also depends.
Step 7 Sprinkle with grated cheese on top to get such a golden and crispy crust.
Step 8 Now cut into portions and serve.
Bon Appetit!
