Ingredients:
- Wheat flour 1.5-2 cups
- Jam (any) 1 cup
- Kefir 1 cup
- Sugar 1 cup
- Chicken egg 2 pieces
- Baking soda 1 tsp
- Butter 20 grams
Cooking method:
Step 1. Mix jam with soda and wait 5 minutes until the desired reaction occurs.
Step 2 Add kefir, eggs, flour and mix thoroughly the resulting mixture.
Step 3 Grease the multicooker with butter and pour the dough there. Set the “Baking” mode for 50 minutes.
Step 4 Hold the cake for a while in the container so that it can reach the desired state.
Step 5Instant cake with delicious jam can be served and consumed with aromatic tea or a cup of coffee.
Bon Appetit!
